1 can tuna, drained                
1 can cream of mushroom soup
3/4 cup milk
1 cup crushed potato chips

Break chunks of tuna into a bowl.  Stir in soup and milk.  Add 3/4 cup crushed potato chips.  Mix well.  Pour into greased baking dish.  Sprinkle remaining chips over top.  Bake at 375º for 30 minutes.

No comments:

Related Posts Plugin for WordPress, Blogger...