BAKED CORN CASSEROLE

1/2 cup butter, melted
2 eggs, beaten
1/4 cup sugar
1 cup sour cream
1 can whole kernel corn, undrained
1 can cream style corn
1 box Jiffy corn muffin mix

Mix above ingredients.  Put in greased 9 x 13 baking dish.  Bake at 350º for 50-60 minutes or until set and golden brown on top.

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