BREAD MACHINE
2/3 cup warm milk (70º to 80º)
2/3 cup warm milk (70º to 80º)
1/4 cup warm water (70º to 80º)
1/4 cup warm sour cream (70º to 80º)
1 1/2 tsp. sugar
1 Tbsp. butter, softened
1 Tbsp. grated Parmesan cheese
1 tsp. salt
1/2 tsp. minced garlic
1/2 tsp. dried basil
1/2 tsp. garlic powder
3 cups bread flour
2 1/4 tsp. active dry yeast
In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
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