1/2 cup butter                      
2 eggs
1 cup brown sugar             
1/2 cup flour
1 tsp. vanilla                      
1 1/2 cups finely ground pecans  (Like pecan meal)

Lightly grease mini muffin pans (or regular) or use paper baking cups.  Preheat oven to 350º.  Melt butter and cool; add eggs, brown sugar and beat by hand.  Add flour, vanilla and nuts.  Combine by hand.  Fill muffin tins to top and bake for 17 to 20 minutes.

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