FRUIT SALSA

2 medium peaches                
1 medium nectarine
1 medium pear                       
1 pint strawberries
1/2 pint raspberries                  
1 tsp. honey
juice from 1/2 lime                   
2-3 mint leaves, finely chopped

Cut all fruit approximately the same size and toss with lime juice.   Mix together with honey and mint.

Can be made up to 3 days in advance.

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